Qahwah Valley
- gradeGrade pending
- inspection score40 pts
- critical violations5
- last inspectedJuly 17, 2026 →
- address75-15 37 Avenue, Queens 11372
- cuisineCoffee/Tea
- phone7185819818
Is Qahwah Valley clean?
New York currently lists Qahwah Valley as grade pending, following an inspection on July 17, 2026 that scored 40 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Qahwah Valley?
These are the violations recorded at the most recent inspection on July 17, 2026, in plain English, with the city's own wording underneath.
- ⚠️Failure to display required signage about plastic straw availability
- 🍽️dishwashing setup offSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
- 🕳️basically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- ⚠️Allergen or intolerance notice not translated into common language when required
- ⚠️Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
- ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- ⚠️Failure to provide a single-use, non-compostable plastic straw upon request.
- 🐭they've got roommates (mice)criticalEvidence of mice or live mice in establishment's food or non-food areas.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Qahwah Valley last inspected?
Qahwah Valley has 2 inspections on record going back to May 30, 2026, averaging 46 points.
July 17, 2026 Score 40
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View full inspection →May 30, 2026 Score 52
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View full inspection →Qahwah Valley vs Jackson Heights
Jackson Heights runs 74% clean across 352 tracked restaurants — 245 clean, 38 mid, 46 cooked.
Against the 352 spots Cooked tracks in Jackson Heights, this one comes out cleaner than 3% of them.
Other spots in Jackson Heights
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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