Rebar By The Bridge is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 18, 2025. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on October 18, 2025, in plain English, with the city's own wording underneath.
Rebar By The Bridge has 5 inspections on record going back to December 29, 2022, averaging 20 points.
| date | result | score |
|---|---|---|
| October 18, 2025 | Grade A | 12 pts |
| May 5, 2025 | no grade issued β³ | 20 pts |
| December 30, 2024 | Grade C | 31 pts |
| May 20, 2024 | no grade issued β³ | 27 pts |
| December 29, 2022 | Grade A | 8 pts |
Whitestone runs 93% clean across 70 tracked restaurants β 62 clean, 1 mid, 4 cooked.
Against the 70 spots Cooked tracks in Whitestone, this one comes out cleaner than 34% of them.
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated October 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.