Red Poke
decision pending
New visit. Decision pending.
Grade A still stands while the newer visit awaits a decision.
- gradeGrade A β³
- grade postedMay 7, 2025
- inspection score38 pts
- critical violations4
- last inspectedOctober 19, 2026 β
- address885 8 Avenue, Manhattan 10019
- cuisineHawaiian
- phone2122452111
Is Red Poke clean?
Red Poke currently carries Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on May 7, 2025 and still stands. The place has been inspected again since β on October 19, 2026 scoring 38 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean π; the numbers above come from the newer visit.
What did inspectors find at Red Poke?
These are the violations recorded at the most recent inspection on October 19, 2026, in plain English, with the city's own wording underneath.
- π΄utensils stored sketchycriticalSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- ποΈgarbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- πthey've got roommates (mice)criticalEvidence of mice or live mice in establishment's food or non-food areas.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π³οΈbasically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- πͺ°flies in the housecriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishmentβs food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- π οΈfacility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
When was Red Poke last inspected?
Red Poke has 4 inspections on record going back to April 21, 2023, averaging 22 points.
Graded visits shown below Β· newest first Β· tap a date for the record
October 19, 2026 Score 38
Loading inspection detailsβ¦
View full inspection βMay 7, 2025 A
Loading inspection detailsβ¦
View full inspection βMarch 6, 2024 A
Loading inspection detailsβ¦
View full inspection βApril 21, 2023 Score 25
Loading inspection detailsβ¦
View full inspection βRed Poke vs Clinton
Clinton runs 74% clean across 613 tracked restaurants β 413 clean, 34 mid, 110 cooked.
Against the 613 spots Cooked tracks in Clinton, this one comes out cleaner than 46% of them.
Other spots in Clinton
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated October 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.