Cooked?Richmond County Country Club(10Th Hole)
- gradeGrade A
- inspection score10 pts
- critical violations1
- last inspectedJuly 2, 2026 →
- address900 Todt Hill Road, Staten Island 10304
- cuisineAmerican
- phone7183510600
Is Richmond County Country Club(10Th Hole) clean?
Richmond County Country Club(10Th Hole) is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 2, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Richmond County Country Club(10Th Hole)?
These are the violations recorded at the most recent inspection on July 2, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
When was Richmond County Country Club(10Th Hole) last inspected?
Richmond County Country Club(10Th Hole) has 3 inspections on record going back to May 17, 2022, averaging 10 points.
July 2, 2026 A
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View full inspection →July 5, 2024 A
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View full inspection →May 17, 2022 A
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View full inspection →Richmond County Country Club(10Th Hole) vs Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill
Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill runs 81% clean across 97 tracked restaurants — 72 clean, 1 mid, 16 cooked.
Against the 97 spots Cooked tracks in Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill, this one comes out cleaner than 60% of them.
Other spots in Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill
See every restaurant inspection in Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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