A

Rincon Melania

health inspection grade · Hunters Point-Sunnyside-West Maspeth · Queens
😇clean
  • gradeGrade A ⏳
  • grade postedJanuary 10, 2025
  • inspection score46 pts
  • critical violations7
  • last inspectedJuly 7, 2026 →
  • address35-11 Queens Boulevard, Queens 11101
  • cuisineLatin American
  • phone9177717155
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Rincon Melania clean?

Rincon Melania currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on January 10, 2025 and still stands. The place has been inspected again since — on July 7, 2026 scoring 46 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 7 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Rincon Melania?

These are the violations recorded at the most recent inspection on July 7, 2026, in plain English, with the city's own wording underneath.

  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 °F.
  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🪳roaches are dining toocritical
    Live roaches in facility's food or non-food area.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 🧫equipment / surface issue
    Thawing procedure improper.

When was Rincon Melania last inspected?

Rincon Melania has 5 inspections on record going back to June 22, 2022, averaging 33 points.

July 7, 2026 Score 46 Cycle Inspection / Initial Inspection · 46 pts · 10 failed findings

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January 10, 2025 A Administrative Miscellaneous / Re-inspection · 12 pts · 3 failed findings

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October 2, 2024 Score 40 Administrative Miscellaneous / Initial Inspection · 40 pts · 10 failed findings

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January 30, 2023 C Cycle Inspection / Re-inspection · 30 pts · 7 failed findings

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June 22, 2022 Score 38 Cycle Inspection / Initial Inspection · 38 pts · 8 failed findings

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Rincon Melania vs Hunters Point-Sunnyside-West Maspeth

Hunters Point-Sunnyside-West Maspeth runs 77% clean across 556 tracked restaurants — 364 clean, 32 mid, 78 cooked.

Against the 556 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 30% of them.

Other spots in Hunters Point-Sunnyside-West Maspeth

See every restaurant inspection in Hunters Point-Sunnyside-West Maspeth →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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