⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
Is Rondel clean?
New York currently lists Rondel as grade pending, following an inspection on May 22, 2025 that scored 46 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Rondel?
These are the violations recorded at the most recent inspection on May 22, 2025, in plain English, with the city's own wording underneath.
🚰facility hygiene issuecritical
Sewage disposal system is not provided, improper, inadequate or unapproved.
🧻grimy wiping clothscritical
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
🗑️garbage situation out of pocket
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
🛠️surfaces / setup not up to code
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🌡️fridge is giving… room tempcritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was Rondel last inspected?
Rondel has 1 inspection on record going back to May 22, 2025, averaging 46 points.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.