Cooked?Saint Julivert
- gradeGrade A
- inspection score9 pts
- critical violations1
- last inspectedJanuary 16, 2026 →
- address264 Clinton Street, Brooklyn 11201
- cuisineSeafood
- phone3479873710
Is Saint Julivert clean?
Saint Julivert is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 16, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Saint Julivert?
These are the violations recorded at the most recent inspection on January 16, 2026, in plain English, with the city's own wording underneath.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Saint Julivert last inspected?
Saint Julivert has 2 inspections on record going back to October 18, 2023, averaging 11 points.
January 16, 2026 A
Loading inspection details…
View full inspection →October 18, 2023 A
Loading inspection details…
View full inspection →Saint Julivert vs Carroll Gardens-Columbia Street-Red Hook
Carroll Gardens-Columbia Street-Red Hook runs 86% clean across 227 tracked restaurants — 167 clean, 5 mid, 22 cooked.
Against the 227 spots Cooked tracks in Carroll Gardens-Columbia Street-Red Hook, this one comes out cleaner than 64% of them.
Other spots in Carroll Gardens-Columbia Street-Red Hook
See every restaurant inspection in Carroll Gardens-Columbia Street-Red Hook →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.