Sakara Sushi (Std 5)
- critical violations0
- address47 Broadway, Manhattan 10006
- phone3478286745
Is Sakara Sushi (Std 5) clean?
NYC Department of Health and Mental Hygiene (DOHMH) has not published a current health inspection grade for Sakara Sushi (Std 5) or any inspection we can match to it. That usually means the place is new, recently changed hands, or files under a different name with the city. No rating is not the same as a bad rating.
What did inspectors find at Sakara Sushi (Std 5)?
Nothing was written up at the most recent inspection. A clean sheet like this is the best possible result β no violations of any severity were recorded.
When was Sakara Sushi (Std 5) last inspected?
No dated inspection history is available for this listing.
Sakara Sushi (Std 5) vs Battery Park City-Lower Manhattan
Battery Park City-Lower Manhattan runs 86% clean across 625 tracked restaurants β 447 clean, 17 mid, 54 cooked.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.