Cooked?Salt Lime And Tequila
- gradeGrade A
- inspection score10 pts
- critical violations1
- last inspectedJanuary 23, 2026 →
- address29-02 Francis Lewis Boulevard, Queens 11358
- cuisineMexican
- phone9176483994
Is Salt Lime And Tequila clean?
Salt Lime And Tequila is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 23, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Salt Lime And Tequila?
These are the violations recorded at the most recent inspection on January 23, 2026, in plain English, with the city's own wording underneath.
- 🚰handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
When was Salt Lime And Tequila last inspected?
Salt Lime And Tequila has 1 inspection on record going back to January 23, 2026, averaging 10 points.
January 23, 2026 A
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View full inspection →Salt Lime And Tequila vs Murray Hill
Murray Hill runs 68% clean across 228 tracked restaurants — 135 clean, 22 mid, 42 cooked.
Against the 228 spots Cooked tracks in Murray Hill, this one comes out cleaner than 71% of them.
Other spots in Murray Hill
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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