Sant Ambroeus

• gradeGrade A ⏳
• grade postedJuly 30, 2025
• inspection score46 pts
• critical violations5
• last inspectedOctober 15, 2026 →
• address200 Vesey Street, Manhattan 10281
• cuisineItalian
• phone2127320907

Is Sant Ambroeus clean?

Sant Ambroeus currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on July 30, 2025 and still stands. The place has been inspected again since — on October 15, 2026 scoring 46 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Sant Ambroeus?

These are the violations recorded at the most recent inspection on October 15, 2026, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🧫food contact surfaces dirty
  Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🧊food not cooled down rightcritical
  After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Sant Ambroeus last inspected?

Sant Ambroeus has 5 inspections on record going back to December 13, 2022, averaging 21 points.

Graded visits shown below · newest first · tap a date for the record

Sant Ambroeus vs Battery Park City-Lower Manhattan

Battery Park City-Lower Manhattan runs 85% clean across 640 tracked restaurants — 449 clean, 15 mid, 64 cooked.

Against the 640 spots Cooked tracks in Battery Park City-Lower Manhattan, this one comes out cleaner than 41% of them.

Other spots in Battery Park City-Lower Manhattan

• A Convene
  clean · November 6, 2025
• A Bar Deco (41St Floor)
  clean · June 6, 2023
• C Tacombi
  cooked · August 19, 2026
• A Split Eights
  clean · December 10, 2024
• A Suited
  clean · June 27, 2025
• A Voyager Espresso
  clean · February 9, 2026

See every restaurant inspection in Battery Park City-Lower Manhattan →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.