A

Sauce And Soda

health inspection grade Β· Bushwick North Β· Brooklyn

decision pending

New visit. Decision pending.

Grade A still stands while the newer visit awaits a decision.

  • gradeGrade A ⏳
  • grade postedMarch 21, 2025
  • inspection score42 pts
  • critical violations5
  • last inspectedOctober 8, 2026 β†’
  • address40 Wyckoff Avenue, Brooklyn 11237
  • cuisinePizza
  • phone9293243126
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Sauce And Soda clean?

Sauce And Soda currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on March 21, 2025 and still stands. The place has been inspected again since β€” on October 8, 2026 scoring 42 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Sauce And Soda?

These are the violations recorded at the most recent inspection on October 8, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Sauce And Soda last inspected?

Sauce And Soda has 6 inspections on record going back to May 17, 2022, averaging 25 points.

Graded visits shown below Β· newest first Β· tap a date for the record

October 8, 2026 Score 42 Cycle Inspection / Initial Inspection Β· 42 pts Β· 7 failed findings

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March 21, 2025 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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January 16, 2024 C Cycle Inspection / Reopening Inspection Β· 7 pts Β· 2 failed findings

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January 11, 2024 Closed by the city Cycle Inspection / Re-inspection Β· 54 pts Β· 7 failed findings

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May 23, 2023 Score 24 Cycle Inspection / Initial Inspection Β· 24 pts Β· 5 failed findings

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May 17, 2022 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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Sauce And Soda vs Bushwick North

Bushwick North runs 77% clean across 352 tracked restaurants β€” 229 clean, 17 mid, 53 cooked.

Against the 352 spots Cooked tracks in Bushwick North, this one comes out cleaner than 30% of them.

Other spots in Bushwick North

See every restaurant inspection in Bushwick North β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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