Cooked?
Saucy
- gradeGrade pending
- inspection score26 pts
- critical violations4
- last inspectedMay 13, 2026
- address1144 Hylan Boulevard, Staten Island 10305
- cuisineAmerican
- phone7186665896
Is Saucy clean?
New York currently lists Saucy as grade pending, following an inspection on May 13, 2026 that scored 26 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Saucy?
These are the violations recorded at the most recent inspection on May 13, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🍴utensils stored sketchycriticalSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
When was Saucy last inspected?
Saucy has 1 inspection on record going back to May 13, 2026, averaging 26 points.
| date | result | score |
|---|---|---|
| May 13, 2026 | no grade issued ⏳ | 26 pts |
Saucy vs Grasmere-Arrochar-Ft. Wadsworth
Grasmere-Arrochar-Ft. Wadsworth runs 71% clean across 30 tracked restaurants — 20 clean, 3 mid, 5 cooked.
Against the 30 spots Cooked tracks in Grasmere-Arrochar-Ft. Wadsworth, this one comes out cleaner than 4% of them.
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See every restaurant inspection in Grasmere-Arrochar-Ft. Wadsworth →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.