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Scallywag's Irish Pub & Rest

health inspection grade · Clinton · Manhattan
😇clean

Is Scallywag's Irish Pub & Rest clean?

Scallywag's Irish Pub & Rest is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 29, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Scallywag's Irish Pub & Rest?

These are the violations recorded at the most recent inspection on January 29, 2025, in plain English, with the city's own wording underneath.

When was Scallywag's Irish Pub & Rest last inspected?

Scallywag's Irish Pub & Rest has 5 inspections on record going back to August 24, 2022, averaging 12 points.

dateresultscore
January 29, 2025Grade A13 pts
July 18, 2024no grade issued ⏳35 pts
February 16, 2023Grade A12 pts
September 14, 2022Grade A0 pts
August 24, 2022no grade issued ⏳0 pts

Scallywag's Irish Pub & Rest vs Clinton

Clinton runs 76% clean across 596 tracked restaurants — 410 clean, 33 mid, 100 cooked.

Against the 596 spots Cooked tracks in Clinton, this one comes out cleaner than 24% of them.

Other spots in Clinton

See every restaurant inspection in Clinton →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 29, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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