C

Shah's Halal Food

health inspection grade Β· Flatbush Β· Brooklyn
πŸͺ³cooked
  • gradeGrade C
  • inspection score49 pts
  • critical violations7
  • last inspectedJune 9, 2026 β†’
  • address2122 Nostrand Avenue, Brooklyn 11210
  • cuisineMiddle Eastern
  • phone3473653596
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Is Shah's Halal Food clean?

Shah's Halal Food is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 9, 2026. Inspectors wrote up 7 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Shah's Halal Food?

These are the violations recorded at the most recent inspection on June 9, 2026, in plain English, with the city's own wording underneath.

  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • πŸ€rats have moved incritical
    Evidence of rats or live rats in establishment's food or non-food areas.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Shah's Halal Food last inspected?

Shah's Halal Food has 2 inspections on record going back to December 29, 2025, averaging 45 points.

June 9, 2026 C Pre-permit (Operational) / Re-inspection Β· 49 pts Β· 9 failed findings

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December 29, 2025 Score 40 Pre-permit (Operational) / Initial Inspection Β· 40 pts Β· 8 failed findings

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Shah's Halal Food vs Flatbush

Flatbush runs 77% clean across 233 tracked restaurants β€” 152 clean, 9 mid, 37 cooked.

Against the 233 spots Cooked tracks in Flatbush, this one comes out cleaner than 0% of them.

Other spots in Flatbush

See every restaurant inspection in Flatbush β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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