Cooked?
Shiyue Food
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedJuly 14, 2025
- address136-21 Roosevelt Avenue, Queens 11354
- cuisineChinese
- phone9292183400
Is Shiyue Food clean?
Shiyue Food is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 14, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Shiyue Food?
These are the violations recorded at the most recent inspection on July 14, 2025, in plain English, with the city's own wording underneath.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- 🍴utensils stored sketchycriticalSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
When was Shiyue Food last inspected?
Shiyue Food has 3 inspections on record going back to August 28, 2023, averaging 15 points.
| date | result | score |
|---|---|---|
| July 14, 2025 | Grade A | 13 pts |
| June 16, 2025 | no grade issued ⏳ | 18 pts |
| August 28, 2023 | no grade issued ⏳ | 14 pts |
Shiyue Food vs Flushing
Flushing runs 64% clean across 625 tracked restaurants — 338 clean, 60 mid, 132 cooked.
Against the 625 spots Cooked tracks in Flushing, this one comes out cleaner than 36% of them.
Other spots in Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.