Shogun Omakase

• gradeGrade A
• inspection score6 pts
• critical violations0
• last inspectedDecember 3, 2024
• address295 Madison Avenue, Manhattan 10017
• cuisineJapanese
• phone9175133988

Is Shogun Omakase clean?

Shogun Omakase is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 3, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Shogun Omakase?

These are the violations recorded at the most recent inspection on December 3, 2024, in plain English, with the city's own wording underneath.

• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Shogun Omakase last inspected?

Shogun Omakase has 2 inspections on record going back to June 28, 2023, averaging 8 points.

Shogun Omakase vs Murray Hill-Kips Bay

Murray Hill-Kips Bay runs 79% clean across 372 tracked restaurants — 271 clean, 23 mid, 48 cooked.

Against the 372 spots Cooked tracks in Murray Hill-Kips Bay, this one comes out cleaner than 89% of them.

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 3, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.