Cooked?Showa Era
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedMay 28, 2026 →
- address767 9 Avenue, Manhattan 10019
- cuisineJapanese
- phone3475068832
Is Showa Era clean?
Showa Era is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 28, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Showa Era?
These are the violations recorded at the most recent inspection on May 28, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Showa Era last inspected?
Showa Era has 2 inspections on record going back to April 22, 2026, averaging 21 points.
May 28, 2026 A
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View full inspection →April 22, 2026 Score 29
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View full inspection →Showa Era vs Clinton
Clinton runs 75% clean across 600 tracked restaurants — 408 clean, 33 mid, 105 cooked.
Against the 600 spots Cooked tracks in Clinton, this one comes out cleaner than 30% of them.
Other spots in Clinton
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.