⏳

Sopa De Caracol

health inspection grade Β· Bushwick North Β· Brooklyn

decision pending

New visit. Decision pending.

NYC Department of Health and Mental Hygiene (DOHMH) has not posted a settled grade for this visit.

  • gradeGrade pending
  • inspection score55 pts
  • critical violations5
  • last inspectedSeptember 12, 2026 β†’
  • address186 Knickerbocker Avenue, Brooklyn 11237
  • cuisineSpanish
  • phone2014421812
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Sopa De Caracol clean?

New York currently lists Sopa De Caracol as grade pending, following an inspection on September 12, 2026 that scored 55 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Sopa De Caracol?

These are the violations recorded at the most recent inspection on September 12, 2026, in plain English, with the city's own wording underneath.

  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Sopa De Caracol last inspected?

Sopa De Caracol has 2 inspections on record going back to June 18, 2026, averaging 43 points.

September 12, 2026 Score 55 Pre-permit (Operational) / Re-inspection Β· 55 pts Β· 6 failed findings

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June 18, 2026 Score 30 Pre-permit (Operational) / Initial Inspection Β· 30 pts Β· 5 failed findings

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Sopa De Caracol vs Bushwick North

Bushwick North runs 77% clean across 352 tracked restaurants β€” 229 clean, 17 mid, 53 cooked.

Against the 352 spots Cooked tracks in Bushwick North, this one comes out cleaner than 0% of them.

Other spots in Bushwick North

See every restaurant inspection in Bushwick North β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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