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Springhill Suites & Fairfield Inn & Suites
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedFebruary 26, 2026
- address338 West 36 Street, Manhattan 10018
- cuisineAmerican
- phone2122169244
Is Springhill Suites & Fairfield Inn & Suites clean?
Springhill Suites & Fairfield Inn & Suites is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 26, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Springhill Suites & Fairfield Inn & Suites?
These are the violations recorded at the most recent inspection on February 26, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
When was Springhill Suites & Fairfield Inn & Suites last inspected?
Springhill Suites & Fairfield Inn & Suites has 2 inspections on record going back to July 17, 2024, averaging 12 points.
| date | result | score |
|---|---|---|
| February 26, 2026 | Grade A | 13 pts |
| July 17, 2024 | Grade A | 11 pts |
Springhill Suites & Fairfield Inn & Suites vs Hudson Yards-Chelsea-Flat Iron-Union Square
Hudson Yards-Chelsea-Flat Iron-Union Square runs 84% clean across 1,096 tracked restaurants — 773 clean, 50 mid, 100 cooked.
Against the 1,096 spots Cooked tracks in Hudson Yards-Chelsea-Flat Iron-Union Square, this one comes out cleaner than 16% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.