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Step On Top Take Out Restaurant

health inspection grade Β· Erasmus Β· Brooklyn
Closed by the cityNYC Department of Health and Mental Hygiene (DOHMH) Β· April 1, 2025
  • last posted gradeGrade A Β· March 1, 2024
  • inspection score46 pts
  • critical violations2
  • last inspectedApril 1, 2025 β†’
  • address2810 Avenue D, Brooklyn 11226
  • cuisineCaribbean
  • phone9295037531
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Is Step On Top Take Out Restaurant clean?

Step On Top Take Out Restaurant is currently listed as closed by NYC Department of Health and Mental Hygiene (DOHMH), as of its inspection on April 1, 2025. That inspection scored 46 points and cited 2 critical violations. A closure means inspectors found conditions serious enough to stop service β€” it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected. The last grade the city posted here was A on March 1, 2024, before the closure.

What did inspectors find at Step On Top Take Out Restaurant?

These are the violations recorded at the most recent inspection on April 1, 2025, in plain English, with the city's own wording underneath.

  • ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
  • ⚠️Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • 🧫food contact surfaces dirty
    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  • 🚰facility hygiene issuecritical
    Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
  • πŸ› οΈfacility / equipment issue
    Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

When was Step On Top Take Out Restaurant last inspected?

Step On Top Take Out Restaurant has 2 inspections on record going back to March 1, 2024, averaging 30 points.

April 1, 2025 Closed by the city Cycle Inspection / Initial Inspection Β· 46 pts Β· 8 failed findings

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March 1, 2024 A Pre-permit (Operational) / Initial Inspection Β· 13 pts Β· 3 failed findings

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Step On Top Take Out Restaurant vs Erasmus

Erasmus runs 71% clean across 99 tracked restaurants β€” 64 clean, 2 mid, 24 cooked.

Against the 99 spots Cooked tracks in Erasmus, this one comes out cleaner than 0% of them.

Other spots in Erasmus

See every restaurant inspection in Erasmus β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 1, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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