Subway
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedJune 1, 2026 β
- address3714 East Tremont Avenue, Bronx 10465
- cuisineSandwiches
- phone7186788100
Is Subway clean?
Subway is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 1, 2026. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Subway?
These are the violations recorded at the most recent inspection on June 1, 2026, in plain English, with the city's own wording underneath.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Subway last inspected?
Subway has 3 inspections on record going back to April 18, 2024, averaging 12 points.
June 1, 2026 A
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View full inspection βMay 28, 2025 A
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View full inspection βApril 18, 2024 A
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View full inspection βSubway vs Schuylerville-Throgs Neck-Edgewater Park
Schuylerville-Throgs Neck-Edgewater Park runs 80% clean across 110 tracked restaurants β 78 clean, 7 mid, 12 cooked.
Against the 110 spots Cooked tracks in Schuylerville-Throgs Neck-Edgewater Park, this one comes out cleaner than 27% of them.
Other spots in Schuylerville-Throgs Neck-Edgewater Park
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Dunkin
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Dunkin
See every restaurant inspection in Schuylerville-Throgs Neck-Edgewater Park β
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated June 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.