Subway

• gradeGrade A
• inspection score9 pts
• critical violations1
• last inspectedOctober 14, 2026 →
• address597 Bay Street, Staten Island 10304
• cuisineSandwiches
• phone7329103666

Is Subway clean?

Subway is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 14, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Subway?

These are the violations recorded at the most recent inspection on October 14, 2026, in plain English, with the city's own wording underneath.

• 🛠️facility / equipment issue
  Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

When was Subway last inspected?

Subway has 7 inspections on record going back to March 29, 2024, averaging 18 points.

Graded visits shown below · newest first · tap a date for the record

Subway vs Stapleton-Rosebank

Stapleton-Rosebank runs 69% clean across 89 tracked restaurants — 54 clean, 8 mid, 16 cooked.

Against the 89 spots Cooked tracks in Stapleton-Rosebank, this one comes out cleaner than 71% of them.

Other spots in Stapleton-Rosebank

• A Dominos
  clean · August 5, 2026
• B Chen's Brother Cuisine
  mid · February 11, 2026
• A Los Pastorcitos G's
  clean · July 29, 2026
• A Georgies Bistro
  clean · February 12, 2026
• A Mariachi Mexican Cantina
  clean · December 4, 2025
• A Golden Dragon Fusion
  clean · August 6, 2025

See every restaurant inspection in Stapleton-Rosebank →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.