A

Subway

health inspection grade Β· Old Town-Dongan Hills-South Beach Β· Staten Island
πŸ˜‡clean
  • gradeGrade A
  • inspection score12 pts
  • critical violations1
  • last inspectedMay 15, 2026 β†’
  • address1750 Hylan Boulevard, Staten Island 10305
  • cuisineSandwiches/Salads/Mixed Buffet
  • phone7329103666
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Is Subway clean?

Subway is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 15, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Subway?

These are the violations recorded at the most recent inspection on May 15, 2026, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Subway last inspected?

Subway has 1 inspection on record going back to May 15, 2026, averaging 12 points.

May 15, 2026 A Pre-permit (Operational) / Initial Inspection Β· 12 pts Β· 2 failed findings

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Subway vs Old Town-Dongan Hills-South Beach

Old Town-Dongan Hills-South Beach runs 86% clean across 60 tracked restaurants β€” 43 clean, 3 mid, 4 cooked.

Against the 60 spots Cooked tracks in Old Town-Dongan Hills-South Beach, this one comes out cleaner than 32% of them.

Other spots in Old Town-Dongan Hills-South Beach

See every restaurant inspection in Old Town-Dongan Hills-South Beach β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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