Cooked?Subway
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedMay 3, 2026 →
- address34-47 Junction Boulevard, Queens 11372
- cuisineSandwiches
- phone6468969011
Is Subway clean?
Subway is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 3, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Subway?
These are the violations recorded at the most recent inspection on May 3, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
When was Subway last inspected?
Subway has 1 inspection on record going back to May 3, 2026, averaging 12 points.
May 3, 2026 A
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View full inspection →Subway vs North Corona
North Corona runs 72% clean across 198 tracked restaurants — 127 clean, 25 mid, 25 cooked.
Against the 198 spots Cooked tracks in North Corona, this one comes out cleaner than 33% of them.
Other spots in North Corona
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.