A

Sushi Lin

health inspection grade Β· West Village Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedMay 7, 2026 β†’
  • address33 Greenwich Avenue, Manhattan 10014
  • cuisineJapanese
  • phone2124578558
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Is Sushi Lin clean?

Sushi Lin is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 7, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sushi Lin?

These are the violations recorded at the most recent inspection on May 7, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

When was Sushi Lin last inspected?

Sushi Lin has 3 inspections on record going back to August 8, 2023, averaging 23 points.

May 7, 2026 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 2 failed findings

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August 15, 2023 Score 20 Pre-permit (Non-operational) / Re-inspection Β· 20 pts Β· 6 failed findings

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August 8, 2023 Score 38 Pre-permit (Non-operational) / Initial Inspection Β· 38 pts Β· 3 failed findings

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Sushi Lin vs West Village

West Village runs 81% clean across 1,028 tracked restaurants β€” 727 clean, 49 mid, 122 cooked.

Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 62% of them.

Other spots in West Village

See every restaurant inspection in West Village β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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