Cooked?
Sweet Moment
- gradeGrade pending
- inspection score0 pts
- critical violations0
- last inspectedMay 16, 2026
- address2655 Richmond Avenue, Staten Island 10314
- cuisineOther
- phone9293868666
Is Sweet Moment clean?
New York currently lists Sweet Moment as grade pending, following an inspection on May 16, 2026 that scored 0 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Sweet Moment?
Nothing was written up at the most recent inspection on May 16, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Sweet Moment last inspected?
Sweet Moment has 2 inspections on record going back to February 21, 2026, averaging 13 points.
| date | result | score |
|---|---|---|
| May 16, 2026 | no grade issued ⏳ | 0 pts |
| February 21, 2026 | no grade issued ⏳ | 25 pts |
Sweet Moment vs Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill
Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill runs 82% clean across 96 tracked restaurants — 73 clean, 0 mid, 16 cooked.
Against the 96 spots Cooked tracks in Todt Hill-Emerson Hill-Heartland Village-Lighthouse Hill, this one comes out cleaner than 8% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.