Taco Bell

• gradeGrade A
• inspection score7 pts
• critical violations1
• last inspectedJanuary 22, 2026 →
• address450 East 149 Street, Bronx 10455
• cuisineTex-Mex
• phone7187050790

Is Taco Bell clean?

Taco Bell is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 22, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Taco Bell?

These are the violations recorded at the most recent inspection on January 22, 2026, in plain English, with the city's own wording underneath.

• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

When was Taco Bell last inspected?

Taco Bell has 3 inspections on record going back to April 10, 2023, averaging 5 points.

Graded visits shown below · newest first · tap a date for the record

Taco Bell vs Mott Haven-Port Morris

Mott Haven-Port Morris runs 70% clean across 139 tracked restaurants — 89 clean, 12 mid, 27 cooked.

Against the 139 spots Cooked tracks in Mott Haven-Port Morris, this one comes out cleaner than 88% of them.

Other spots in Mott Haven-Port Morris

• A Bar 47
  clean · May 30, 2026
• A Papa John's
  clean · June 23, 2026
• A La Jefa Restaurant
  clean · September 30, 2025
• A Mottley Kitchen
  clean · November 28, 2025
• A Mae Mae Cafe
  clean · October 17, 2026
• A 787 Coffee
  clean · October 5, 2026

See every restaurant inspection in Mott Haven-Port Morris →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.