Tai Pan Bakery

• gradeGrade A
• inspection score13 pts
• critical violations2
• last inspectedSeptember 19, 2026 →
• address37-25 Main Street, Queens 11354
• cuisineBakery Products/Desserts
• phone7184618668

Is Tai Pan Bakery clean?

Tai Pan Bakery is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 19, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Tai Pan Bakery?

These are the violations recorded at the most recent inspection on September 19, 2026, in plain English, with the city's own wording underneath.

• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Tai Pan Bakery last inspected?

Tai Pan Bakery has 8 inspections on record going back to March 8, 2024, averaging 20 points.

Graded visits shown below · newest first · tap a date for the record

Tai Pan Bakery vs Flushing

Flushing runs 64% clean across 671 tracked restaurants — 351 clean, 56 mid, 143 cooked.

Against the 671 spots Cooked tracks in Flushing, this one comes out cleaner than 36% of them.

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See every restaurant inspection in Flushing →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.