A

Tandir Rokhat

health inspection grade Β· Brighton Beach Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedMarch 6, 2025
  • inspection score40 pts
  • critical violations4
  • last inspectedJuly 14, 2026 β†’
  • address2678 Coney Island Avenue, Brooklyn 11235
  • cuisineEastern European
  • phone7186764466
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Tandir Rokhat clean?

Tandir Rokhat currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on March 6, 2025 and still stands. The place has been inspected again since β€” on July 14, 2026 scoring 40 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Tandir Rokhat?

These are the violations recorded at the most recent inspection on July 14, 2026, in plain English, with the city's own wording underneath.

  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ› οΈfacility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

When was Tandir Rokhat last inspected?

Tandir Rokhat has 3 inspections on record going back to February 26, 2025, averaging 19 points.

July 14, 2026 Score 40 Cycle Inspection / Initial Inspection Β· 40 pts Β· 7 failed findings

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March 6, 2025 A Pre-permit (Operational) / Re-inspection Β· 13 pts Β· 2 failed findings

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February 26, 2025 Score 5 Administrative Miscellaneous / Initial Inspection Β· 5 pts Β· 3 failed findings

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Tandir Rokhat vs Brighton Beach

Brighton Beach runs 68% clean across 79 tracked restaurants β€” 45 clean, 3 mid, 18 cooked.

Against the 79 spots Cooked tracks in Brighton Beach, this one comes out cleaner than 35% of them.

Other spots in Brighton Beach

See every restaurant inspection in Brighton Beach β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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