A

Taqueria St. Marks Pl

health inspection grade Β· East Village Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedApril 30, 2025
  • inspection score25 pts
  • critical violations4
  • last inspectedJuly 28, 2026 β†’
  • address79 Saint Marks Place, Manhattan 10003
  • cuisineMexican
  • phone6469645614
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Taqueria St. Marks Pl clean?

Taqueria St. Marks Pl currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 30, 2025 and still stands. The place has been inspected again since β€” on July 28, 2026 scoring 25 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Taqueria St. Marks Pl?

These are the violations recorded at the most recent inspection on July 28, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Taqueria St. Marks Pl last inspected?

Taqueria St. Marks Pl has 5 inspections on record going back to November 15, 2022, averaging 18 points.

July 28, 2026 Score 25 Cycle Inspection / Initial Inspection Β· 25 pts Β· 6 failed findings

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April 30, 2025 A Cycle Inspection / Re-inspection Β· 9 pts Β· 2 failed findings

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September 11, 2024 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 5 failed findings

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March 8, 2023 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 3 failed findings

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November 15, 2022 A Cycle Inspection / Re-inspection Β· 12 pts Β· 3 failed findings

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Taqueria St. Marks Pl vs East Village

East Village runs 75% clean across 742 tracked restaurants β€” 476 clean, 43 mid, 114 cooked.

Against the 742 spots Cooked tracks in East Village, this one comes out cleaner than 77% of them.

Other spots in East Village

See every restaurant inspection in East Village β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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