Cooked?Teriyaki 99
- gradeGrade A
- inspection score10 pts
- critical violations1
- last inspectedApril 10, 2025 →
- address315 Utica Avenue, Brooklyn 11213
- cuisineJapanese
- phone3473656520
Is Teriyaki 99 clean?
Teriyaki 99 is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 10, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Teriyaki 99?
These are the violations recorded at the most recent inspection on April 10, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was Teriyaki 99 last inspected?
Teriyaki 99 has 1 inspection on record going back to April 10, 2025, averaging 10 points.
April 10, 2025 A
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View full inspection →Teriyaki 99 vs Crown Heights North
Crown Heights North runs 80% clean across 291 tracked restaurants — 209 clean, 15 mid, 36 cooked.
Against the 291 spots Cooked tracks in Crown Heights North, this one comes out cleaner than 62% of them.
Other spots in Crown Heights North
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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