Cooked?Teriyaki One
- gradeGrade A
- inspection score7 pts
- critical violations1
- last inspectedJuly 28, 2026 →
- address4 East 208 Street, Bronx 10467
- cuisineJapanese
- phone5164032988
Is Teriyaki One clean?
Teriyaki One is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 28, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Teriyaki One?
These are the violations recorded at the most recent inspection on July 28, 2026, in plain English, with the city's own wording underneath.
- 🍽️dishwashing setup offSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
When was Teriyaki One last inspected?
Teriyaki One has 3 inspections on record going back to August 6, 2024, averaging 16 points.
July 28, 2026 A
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View full inspection →December 10, 2025 Score 33
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View full inspection →August 6, 2024 A
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View full inspection →Teriyaki One vs Norwood
Norwood runs 74% clean across 86 tracked restaurants — 61 clean, 8 mid, 13 cooked.
Against the 86 spots Cooked tracks in Norwood, this one comes out cleaner than 84% of them.
Other spots in Norwood
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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