The Attic is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 19, 2024. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on October 19, 2024, in plain English, with the city's own wording underneath.
The Attic has 3 inspections on record going back to November 4, 2022, averaging 21 points.
| date | result | score |
|---|---|---|
| October 19, 2024 | Grade A | 10 pts |
| January 15, 2023 | Grade A | 7 pts |
| November 4, 2022 | no grade issued β³ | 47 pts |
Flushing runs 64% clean across 625 tracked restaurants β 338 clean, 60 mid, 132 cooked.
Against the 625 spots Cooked tracks in Flushing, this one comes out cleaner than 72% of them.
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated October 19, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.