The Beerkeeper

• gradeGrade A
• inspection score12 pts
• critical violations1
• last inspectedOctober 11, 2025 →
• address58-15 Woodside Avenue, Queens 11377
• cuisineIrish
• phone7188991678

Is The Beerkeeper clean?

The Beerkeeper is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 11, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at The Beerkeeper?

These are the violations recorded at the most recent inspection on October 11, 2025, in plain English, with the city's own wording underneath.

• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was The Beerkeeper last inspected?

The Beerkeeper has 3 inspections on record going back to December 14, 2022, averaging 10 points.

The Beerkeeper vs Woodside

Woodside runs 73% clean across 158 tracked restaurants — 108 clean, 14 mid, 26 cooked.

Against the 158 spots Cooked tracks in Woodside, this one comes out cleaner than 49% of them.

Other spots in Woodside

• A Fay Da Bakery
  clean · July 28, 2026
• B Kabayan
  mid · July 15, 2026
• A Woodside Rainbow Bakery
  clean · May 1, 2026
• A Dunkin' / Baskin Robbins
  clean · January 22, 2026
• A El Mariachi
  clean · July 17, 2026
• ? Ruma's Kitchen
  cooked · July 1, 2026

See every restaurant inspection in Woodside →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.