A

The Blasket

health inspection grade Β· Turtle Bay-East Midtown Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedAugust 7, 2026 β†’
  • address1085 2 Avenue, Manhattan 10022
  • cuisineAmerican
  • phone2128887405
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Is The Blasket clean?

The Blasket is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 7, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at The Blasket?

These are the violations recorded at the most recent inspection on August 7, 2026, in plain English, with the city's own wording underneath.

  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was The Blasket last inspected?

The Blasket has 4 inspections on record going back to November 10, 2022, averaging 17 points.

August 7, 2026 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 2 failed findings

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October 16, 2024 A Cycle Inspection / Initial Inspection Β· 9 pts Β· 3 failed findings

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January 30, 2023 B Cycle Inspection / Re-inspection Β· 26 pts Β· 5 failed findings

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November 10, 2022 Score 22 Cycle Inspection / Initial Inspection Β· 22 pts Β· 4 failed findings

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The Blasket vs Turtle Bay-East Midtown

Turtle Bay-East Midtown runs 84% clean across 620 tracked restaurants β€” 460 clean, 31 mid, 56 cooked.

Against the 620 spots Cooked tracks in Turtle Bay-East Midtown, this one comes out cleaner than 60% of them.

Other spots in Turtle Bay-East Midtown

See every restaurant inspection in Turtle Bay-East Midtown β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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