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The G.O.A.T

health inspection grade Β· Sheepshead Bay-Gerritsen Beach-Manhattan Beach Β· Brooklyn
πŸͺ³cooked
  • gradeGrade pending
  • inspection score25 pts
  • critical violations3
  • last inspectedMay 9, 2026 β†’
  • address1726 Jerome Avenue, Brooklyn 11235
  • cuisineMiddle Eastern
  • phone7186761221
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is The G.O.A.T clean?

New York currently lists The G.O.A.T as grade pending, following an inspection on May 9, 2026 that scored 25 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at The G.O.A.T?

These are the violations recorded at the most recent inspection on May 9, 2026, in plain English, with the city's own wording underneath.

  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was The G.O.A.T last inspected?

The G.O.A.T has 1 inspection on record going back to May 9, 2026, averaging 25 points.

May 9, 2026 Score 25 Pre-permit (Operational) / Initial Inspection Β· 25 pts Β· 5 failed findings

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The G.O.A.T vs Sheepshead Bay-Gerritsen Beach-Manhattan Beach

Sheepshead Bay-Gerritsen Beach-Manhattan Beach runs 84% clean across 153 tracked restaurants β€” 117 clean, 9 mid, 14 cooked.

Against the 153 spots Cooked tracks in Sheepshead Bay-Gerritsen Beach-Manhattan Beach, this one comes out cleaner than 6% of them.

Other spots in Sheepshead Bay-Gerritsen Beach-Manhattan Beach

See every restaurant inspection in Sheepshead Bay-Gerritsen Beach-Manhattan Beach β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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