Cooked?The Gaf West
- gradeGrade A
- inspection score10 pts
- critical violations1
- last inspectedMay 7, 2026 →
- address401 West 48 Street, Manhattan 10036
- cuisineIrish
- phone2123077536
Is The Gaf West clean?
The Gaf West is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 7, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at The Gaf West?
These are the violations recorded at the most recent inspection on May 7, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🕳️conditions that attract pestsGarbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
When was The Gaf West last inspected?
The Gaf West has 2 inspections on record going back to July 11, 2024, averaging 9 points.
May 7, 2026 A
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View full inspection →July 11, 2024 A
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View full inspection →The Gaf West vs Clinton
Clinton runs 75% clean across 600 tracked restaurants — 408 clean, 33 mid, 105 cooked.
Against the 600 spots Cooked tracks in Clinton, this one comes out cleaner than 64% of them.
Other spots in Clinton
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.