The Mighty Crab

• gradeGrade A ⏳
• grade postedApril 9, 2025
• inspection score43 pts
• critical violations6
• last inspectedSeptember 21, 2026 →
• address34-45 48 Street, Queens 11101
• cuisineChinese
• phone7182788889

Is The Mighty Crab clean?

The Mighty Crab currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 9, 2025 and still stands. The place has been inspected again since — on September 21, 2026 scoring 43 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 6 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at The Mighty Crab?

These are the violations recorded at the most recent inspection on September 21, 2026, in plain English, with the city's own wording underneath.

• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🍴utensils stored sketchycritical
  Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
• 🧼staff skipping handwashingcritical
  Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🧫equipment / surface issue
  Thawing procedure improper.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was The Mighty Crab last inspected?

The Mighty Crab has 9 inspections on record going back to July 10, 2023, averaging 32 points.

Graded visits shown below · newest first · tap a date for the record

The Mighty Crab vs Hunters Point-Sunnyside-West Maspeth

Hunters Point-Sunnyside-West Maspeth runs 77% clean across 575 tracked restaurants — 378 clean, 32 mid, 79 cooked.

Against the 575 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 45% of them.

Other spots in Hunters Point-Sunnyside-West Maspeth

• A Spicy Nepal
  clean · September 15, 2026
• A Zaruma Gold Coffee
  clean · April 17, 2025
• B Red Cup Café
  mid · June 22, 2026
• A Halal Munchies
  clean · September 15, 2026
• ⏳ Joypot
  cooked · March 26, 2026
• A Vivi Bubble Tea
  clean · April 29, 2026

See every restaurant inspection in Hunters Point-Sunnyside-West Maspeth →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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