Cooked?The Noodle Way
- gradeGrade pending
- inspection score4 pts
- critical violations0
- last inspectedOctober 1, 2025 →
- address3552 East Tremont Avenue, Bronx 10465
- cuisineKorean
- phone9179456666
Is The Noodle Way clean?
New York currently lists The Noodle Way as grade pending, following an inspection on October 1, 2025 that scored 4 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at The Noodle Way?
These are the violations recorded at the most recent inspection on October 1, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🚿plumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
When was The Noodle Way last inspected?
The Noodle Way has 1 inspection on record going back to October 1, 2025, averaging 4 points.
October 1, 2025 Score 4
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View full inspection →The Noodle Way vs Schuylerville-Throgs Neck-Edgewater Park
Schuylerville-Throgs Neck-Edgewater Park runs 80% clean across 110 tracked restaurants — 78 clean, 7 mid, 12 cooked.
Against the 110 spots Cooked tracks in Schuylerville-Throgs Neck-Edgewater Park, this one comes out cleaner than 3% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 1, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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