Cooked?The Splendid
- gradeGrade pending
- inspection score24 pts
- critical violations3
- last inspectedJanuary 8, 2026 →
- address16 East 52 Street, Manhattan 10022
- cuisineAmerican
- phone6463704936
Is The Splendid clean?
New York currently lists The Splendid as grade pending, following an inspection on January 8, 2026 that scored 24 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at The Splendid?
These are the violations recorded at the most recent inspection on January 8, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was The Splendid last inspected?
The Splendid has 1 inspection on record going back to January 8, 2026, averaging 24 points.
January 8, 2026 Score 24
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View full inspection →The Splendid vs Midtown-Midtown South
Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants — 1,604 clean, 93 mid, 234 cooked.
Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 6% of them.
Other spots in Midtown-Midtown South
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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