Cooked?
The Trestle
- gradeGrade B
- inspection score25 pts
- critical violations3
- last inspectedJanuary 24, 2025
- address34-02 Broadway, Queens 11106
- cuisineAmerican
- phone3478080290
Is The Trestle clean?
The Trestle is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 24, 2025. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at The Trestle?
These are the violations recorded at the most recent inspection on January 24, 2025, in plain English, with the city's own wording underneath.
- 🔥hot food not kept hot enoughcriticalTime/Temperature Control for Safety (TCS) food not cooked to required minimum internal temperature. • Poultry, poultry parts, ground and comminuted poultry, all stuffing containing poultry, meats, fish or ratites to or above 165 °F for 15 seconds with no interruption of the cooking process • Ground meat, and food containing ground and comminuted meat, to or above 158 °F for 15 seconds with no interruption of the cooking process, except per individual customer request • Pork, any food containing pork to or above 150 °F for 15 seconds • Mechanically tenderized or injected meats to or above 155 °F. • Whole meat roasts and beef steak to or above required temperature and time except per individual customer request • Raw animal foods cooked in microwave to or above165 °F, covered, rotated or stirred • All other foods to or above 140 °F for 15 seconds; shell eggs to or above 145 °F for 15 seconds except per individual customer request.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
When was The Trestle last inspected?
The Trestle has 3 inspections on record going back to September 22, 2022, averaging 19 points.
| date | result | score |
|---|---|---|
| January 24, 2025 | Grade B | 25 pts |
| April 10, 2024 | no grade issued ⏳ | 22 pts |
| September 22, 2022 | Grade A | 9 pts |
The Trestle vs Astoria
Astoria runs 74% clean across 503 tracked restaurants — 326 clean, 39 mid, 76 cooked.
Against the 503 spots Cooked tracks in Astoria, this one comes out cleaner than 19% of them.
Other spots in Astoria
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 24, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.