A

Tia Julia Restaurant

health inspection grade · Elmhurst · Queens
😇clean
  • gradeGrade A ⏳
  • grade postedMay 2, 2025
  • inspection score42 pts
  • critical violations6
  • last inspectedJuly 13, 2026 →
  • address40-08 Case Street, Queens 11373
  • cuisineMexican
  • phone9294243220
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Tia Julia Restaurant clean?

Tia Julia Restaurant currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on May 2, 2025 and still stands. The place has been inspected again since — on July 13, 2026 scoring 42 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 6 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Tia Julia Restaurant?

These are the violations recorded at the most recent inspection on July 13, 2026, in plain English, with the city's own wording underneath.

  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🔪cross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 °F.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Tia Julia Restaurant last inspected?

Tia Julia Restaurant has 4 inspections on record going back to August 14, 2023, averaging 26 points.

July 13, 2026 Score 42 Cycle Inspection / Initial Inspection · 42 pts · 7 failed findings

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May 2, 2025 A Cycle Inspection / Re-inspection · 9 pts · 2 failed findings

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February 14, 2025 Score 21 Cycle Inspection / Initial Inspection · 21 pts · 5 failed findings

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August 14, 2023 B Cycle Inspection / Re-inspection · 33 pts · 5 failed findings

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Tia Julia Restaurant vs Elmhurst

Elmhurst runs 73% clean across 294 tracked restaurants — 205 clean, 35 mid, 40 cooked.

Against the 294 spots Cooked tracks in Elmhurst, this one comes out cleaner than 74% of them.

Other spots in Elmhurst

See every restaurant inspection in Elmhurst →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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