Tokyo Hibachi Steak House & Sushi

• gradeGrade A ⏳
• inspection score13 pts
• critical violations1
• last inspectedDecember 12, 2024
• address184-16 Horace Harding Expressway, Queens 11365
• cuisineJapanese
• phone7184632999

Is Tokyo Hibachi Steak House & Sushi clean?

Tokyo Hibachi Steak House & Sushi is currently Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 12, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.

What did inspectors find at Tokyo Hibachi Steak House & Sushi?

These are the violations recorded at the most recent inspection on December 12, 2024, in plain English, with the city's own wording underneath.

• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

When was Tokyo Hibachi Steak House & Sushi last inspected?

Tokyo Hibachi Steak House & Sushi has 2 inspections on record going back to December 12, 2024, averaging 24 points.

Tokyo Hibachi Steak House & Sushi vs Fresh Meadows-Utopia

Fresh Meadows-Utopia runs 77% clean across 66 tracked restaurants — 47 clean, 2 mid, 12 cooked.

Against the 66 spots Cooked tracks in Fresh Meadows-Utopia, this one comes out cleaner than 33% of them.

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 12, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.