Tous Les Jours

• gradeGrade pending
• inspection score64 pts
• critical violations7
• last inspectedAugust 21, 2026 →
• address107-35 71 Avenue, Queens 11375
• cuisineBakery Products/Desserts
• phone3472332184

Is Tous Les Jours clean?

New York currently lists Tous Les Jours as grade pending, following an inspection on August 21, 2026 that scored 64 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Tous Les Jours?

These are the violations recorded at the most recent inspection on August 21, 2026, in plain English, with the city's own wording underneath.

• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🪰flies in the housecritical
  Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🐈random live animals insidecritical
  Live animal other than fish in tank or service animal present in facility’s food or non-food area.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.

When was Tous Les Jours last inspected?

Tous Les Jours has 3 inspections on record going back to June 29, 2026, averaging 52 points.

Tous Les Jours vs Forest Hills

Forest Hills runs 77% clean across 249 tracked restaurants — 174 clean, 18 mid, 33 cooked.

Against the 249 spots Cooked tracks in Forest Hills, this one comes out cleaner than 0% of them.

Other spots in Forest Hills

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• ⏳ Montoya's
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• ? Here We Go Shakes
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• ? Masani Pizza
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• ⏳ Mr. Mo
  cooked · July 17, 2026

See every restaurant inspection in Forest Hills →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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