Cooked?
Towne Deli & Pizza
- gradeGrade A
- inspection score10 pts
- critical violations1
- last inspectedMarch 17, 2026
- address5373 Arthur Kill Road, Staten Island 10307
- cuisinePizza
- phone7182271985
Is Towne Deli & Pizza clean?
Towne Deli & Pizza is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 17, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Towne Deli & Pizza?
These are the violations recorded at the most recent inspection on March 17, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Towne Deli & Pizza last inspected?
Towne Deli & Pizza has 4 inspections on record going back to November 30, 2023, averaging 17 points.
| date | result | score |
|---|---|---|
| March 17, 2026 | Grade A | 10 pts |
| December 24, 2024 | Grade A | 10 pts |
| October 24, 2024 | no grade issued ⏳ | 42 pts |
| November 30, 2023 | Grade A | 7 pts |
Towne Deli & Pizza vs Charleston-Richmond Valley-Tottenville
Charleston-Richmond Valley-Tottenville runs 82% clean across 103 tracked restaurants — 72 clean, 3 mid, 13 cooked.
Against the 103 spots Cooked tracks in Charleston-Richmond Valley-Tottenville, this one comes out cleaner than 50% of them.
Other spots in Charleston-Richmond Valley-Tottenville
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Rossville Pizzeria
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Mcdonald's
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Aloysia's Lounge
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See every restaurant inspection in Charleston-Richmond Valley-Tottenville →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.