Trinidad Killa Smokehouse is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 10, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
These are the violations recorded at the most recent inspection on March 10, 2026, in plain English, with the city's own wording underneath.
Trinidad Killa Smokehouse has 3 inspections on record going back to January 5, 2026, averaging 42 points.
| date | result | score |
|---|---|---|
| March 10, 2026 | Grade C | 29 pts |
| February 21, 2026 | no grade issued ⏳ | 36 pts |
| January 5, 2026 | no grade issued ⏳ | 60 pts |
Brownsville runs 81% clean across 92 tracked restaurants — 71 clean, 4 mid, 13 cooked.
Against the 92 spots Cooked tracks in Brownsville, this one comes out cleaner than 2% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.