health inspection grade · East Village · Manhattan
🪳cooked
gradeGrade pending
inspection score42 pts
critical violations5
last inspectedApril 8, 2026
address130 1 Avenue, Manhattan 10009
cuisineBangladeshi
phone6463703392
⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
Is Utshob clean?
New York currently lists Utshob as grade pending, following an inspection on April 8, 2026 that scored 42 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Utshob?
These are the violations recorded at the most recent inspection on April 8, 2026, in plain English, with the city's own wording underneath.
⚠️Current letter grade or Grade Pending card not posted
Current letter grade or Grade Pending card not posted
🚰handwashing sink issuescritical
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
🍴utensils stored sketchycritical
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
🍲hot food sitting too coolcritical
Hot TCS food item not held at or above 140 °F.
⚠️Failure to post or conspicuously post healthy eating information
Failure to post or conspicuously post healthy eating information
🛠️surfaces / setup not up to code
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🌡️fridge is giving… room tempcritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
🧼staff skipping handwashingcritical
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
When was Utshob last inspected?
Utshob has 6 inspections on record going back to September 4, 2024, averaging 41 points.
date
result
score
April 8, 2026
no grade issued ⏳
42 pts
April 7, 2025
no grade issued ⏳
2 pts
April 1, 2025
closed by the city
66 pts
January 14, 2025
no grade issued ⏳
32 pts
November 27, 2024
no grade issued ⏳
41 pts
September 4, 2024
no grade issued ⏳
61 pts
Utshob vs East Village
East Village runs 77% clean across 732 tracked restaurants — 477 clean, 41 mid, 105 cooked.
Against the 732 spots Cooked tracks in East Village, this one comes out cleaner than 3% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.