Cooked?Waffee
- gradeGrade A
- inspection score9 pts
- critical violations0
- last inspectedJuly 30, 2026 →
- address229 East 14 Street, Manhattan 10003
- cuisineOther
- phone9296433436
Is Waffee clean?
Waffee is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 30, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Waffee?
These are the violations recorded at the most recent inspection on July 30, 2026, in plain English, with the city's own wording underneath.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🧫equipment / surface issueSwollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
- 🍽️dishwashing setup offSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
When was Waffee last inspected?
Waffee has 1 inspection on record going back to July 30, 2026, averaging 9 points.
July 30, 2026 A
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View full inspection →Waffee vs Gramercy
Gramercy runs 80% clean across 263 tracked restaurants — 192 clean, 12 mid, 35 cooked.
Against the 263 spots Cooked tracks in Gramercy, this one comes out cleaner than 77% of them.
Other spots in Gramercy
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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