A

Westside Restaurant

health inspection grade Β· Lincoln Square Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedDecember 26, 2024
  • inspection score38 pts
  • critical violations4
  • last inspectedJuly 27, 2026 β†’
  • address2020 Broadway, Manhattan 10023
  • cuisineAmerican
  • phone2127244000
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Westside Restaurant clean?

Westside Restaurant currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on December 26, 2024 and still stands. The place has been inspected again since β€” on July 27, 2026 scoring 38 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Westside Restaurant?

These are the violations recorded at the most recent inspection on July 27, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🧫equipment / surface issue
    Thawing procedure improper.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

When was Westside Restaurant last inspected?

Westside Restaurant has 5 inspections on record going back to January 10, 2022, averaging 19 points.

July 27, 2026 Score 38 Cycle Inspection / Initial Inspection Β· 38 pts Β· 8 failed findings

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December 26, 2024 A Cycle Inspection / Re-inspection Β· 10 pts Β· 2 failed findings

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May 21, 2024 Score 29 Cycle Inspection / Initial Inspection Β· 29 pts Β· 5 failed findings

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December 2, 2022 A Cycle Inspection / Initial Inspection Β· 9 pts Β· 2 failed findings

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January 10, 2022 A Cycle Inspection / Re-inspection Β· 7 pts Β· 2 failed findings

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Westside Restaurant vs Lincoln Square

Lincoln Square runs 87% clean across 220 tracked restaurants β€” 172 clean, 6 mid, 20 cooked.

Against the 220 spots Cooked tracks in Lincoln Square, this one comes out cleaner than 48% of them.

Other spots in Lincoln Square

See every restaurant inspection in Lincoln Square β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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