Xi Jiang Qian Hu Noodle Inc

• gradeGrade A ⏳
• grade postedDecember 31, 2024
• inspection score38 pts
• critical violations4
• last inspectedJune 11, 2026 →
• address41-28 Main Street, Queens 11355
• cuisineChinese
• phone7187990619

Is Xi Jiang Qian Hu Noodle Inc clean?

Xi Jiang Qian Hu Noodle Inc currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on December 31, 2024 and still stands. The place has been inspected again since — on June 11, 2026 scoring 38 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Xi Jiang Qian Hu Noodle Inc?

These are the violations recorded at the most recent inspection on June 11, 2026, in plain English, with the city's own wording underneath.

• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🪳roaches are dining toocritical
  Live roaches in facility's food or non-food area.
• ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Xi Jiang Qian Hu Noodle Inc last inspected?

Xi Jiang Qian Hu Noodle Inc has 5 inspections on record going back to August 1, 2023, averaging 34 points.

Xi Jiang Qian Hu Noodle Inc vs Flushing

Flushing runs 64% clean across 656 tracked restaurants — 346 clean, 53 mid, 144 cooked.

Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 36% of them.

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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